Burrito

With all the auspicious Chinese new year dishes everyday, we were craving western menu dishes by the 13th and 14th day of the lunar new year… Had our fix of garden 🥗 with tuna, fish and chips and chicken burger. Not enough to satisfy the crave, I started to create burrito with back bacon, eggs,…

Tortilla my way

Thank you rain, you’ve cooled Singapore for awhile. At 26 degrees Celsius, I’m inspired to create a tortilla meal, trying to replicate those I had in San Francisco. One of traveling pleasures is to sample food of other cultures, buy some goodies, and adapt to the ingredients I have at home. I hand carried 8000+…