Mixed vegetables

As there’s not much left in the fridge, I’ll just create a stir fried mixed vegetables with all that’s remaining. 1) Wash and cut up veggies, soak other dried veggies, such as shitake mushrooms and black fungus. 2) In a wok, fry up some garlic and miso in some oil. 3) Add in some water…

Fish paste eggplant

A simple dish loved by the family. The main 2 ingredients are 1 eggplant and a packet of store bought fish paste. 1) Wash and cut 🍆 diagonally, with a slit to fill in fish paste. 2) Insert store bought fish paste into slit. 3) In the pan, heat up some oil, pan fry the…

Poached fish, fried prawns and vegetables

Daughters will come home for dinner, yeah! We flew 8000+ miles for this, to cook dinner so they can have home cooked food. I had bought mostly seafood as they don’t get to eat fish, prawns when they order in at work or cook for themselves when they have the time. But I didn’t have…

Mixed veggies

We’ve eaten a bit much today, started with chicken rice for breakfast. What a luxury to be able to eat chicken rice before hiking in the Macritchie reservoir, and then shared a poke bowl for lunch. Dinner better be light, how about just mixed veggies? 😇😇 Ingredients Chose 10 types of vegetables including Nai Bai,…

French beans

I could just eat French beans stir fried in garlic butter. Yum! Today I shall spice with belachan (dried small prawns paste) chilli. Ingredients Besides French beans, will add carrots and mushrooms for added bite. Preparation Method 1) In a wok heat some oil. Fry chopped garlic. When fragrant add in carrots and French beans….

Luffa gourd

This dish brings memories of my grandma’s cooking, simple home cooked flavor with minimal ingredients. I’ve been wanting to replicate and was excited to pick up this gourd from the supermarket recently Ingredients Luffa gourd, eggs, garlic, chicken stock, dried cuttlefish Prepare ingredients Method 1) In a wok, heat some oil, fry garlic till fragrant….